Our signature Red Blend is an easy drinking and versatile wine.

Blackberries and currants are balanced with a touch of spice and a hint of oak in this rich wine. Smooth and mouth filling, this wine pairs well with any meal.
The 2014 Crossroads Red was blended by our winemaker from select lots of Chambourcin (67%) and Noiret (33%). 20% of this blend was aged in American Oak barrels to help improve the mid-palate balance. The base wines were all co-inoculated for malolactic fermentation.
  • Alcohol: 11.9%
  • pH: 3.7
  • TA: 4.5g/L
  • RS: 10 g/L
  • Yeast Used: 3001, ICV GRE, NT202
  • M/L Used: Beta Co-Inoc
  • Fermentation: Open Top Bins, Co-Inoculated